Meat Lovers and Hawaiian Pizza

  Who doesn’t love a homemade pizza?!? If you’re saying you don’t, well then…we can’t possibly be friends! Honestly, I was never a fan on pizza until I started making ...

Fresh Spring Rolls

Ingredients: rice paper very warm water For the filling: rice vermicelli noodles(cooked accordingly to the package) 1 pound of shrimp(deveined with the shell on) fried tofu Vietnamese ham(click here for ...

Stir Fried Pork Spare Ribs

If you are low on cash and need to whip up something quick and delicious for dinner, then look no further! My kids have requested this EVERY WEEK for the ...

Spotlight

Homemade Fondant

Whether or not you are an avid cake baker or just starting ...

French Cut Green Beans

This so called “side dish” is sooo good…that I can probably eat ...

White Sandwhich Bread

Nothing beats coming home to the smell of homemade bread! A good ...

Latest News

Asian Cucumber Salad

If you love papaya salad, then you will most definitely, LOVE this cucumber salad! It’s easy, fresh, and takes little time to prepare! It’s a little salty, tangy, and suuuuper spicy! Of course, you can control just how spicy you like it, but I say…GO BIG, OR GO HOME. INGREDIENTS: 2 large cucumbers sliced julienne […]

Continue Reading

Sweet Sticky Rice with Mango and Coconut Sauce

Once you try this dessert, you will absolutely FALL IN LOVE. It’s beauty really comes from the simplicity of the recipe, which takes very little time to make. If I can get my hands on the perfect mango, I always make this easy and beautiful dessert. The coconut sauce pairs perfectly with the sticky rice […]

Continue Reading

Asian Fried Chicken

Homemade fried chicken is the BUSINESS!! Is there anything more glorious than a crispy batch of homemade fried chicken?? I THINK NOT. INGREDIENTS: 2 pounds of chicken wings, cleaned and patted completely dry vegetable oil for frying FOR THE MARINADE: 3 Tbsp of oyster sauce 2 tsp of fish sauce 1 tsp of sugar black […]

Continue Reading

Homemade Dinner Rolls

These dinner rolls are to die for! I would probably sell my first born for these… Okay, I may be exaggerating just a TEENY bit, but you get what I mean. Homemade dinner rolls that are soft and fluffy like these, are hard to come by. I will admit, that you do have to order […]

Continue Reading

Prahok Ktiss (Spicy Pork Dipping Sauce)

INGREDIENTS: 1 pound of ground pork 1 (13.5 fl. oz) can of coconut milk (you will not use all of it) 3 Tbsp of prepared kreung (lemongrass paste) 1 Tbsp of Korean hot pepper paste 1/2 tsp of tamarind powder 1 Tbsp of sugar 2 Tbsp of creamy prahok 3/4 cup of peas 3-4 Thai […]

Continue Reading

Kreung (Lemongrass Paste)

Kreung is probably one of the first things you learn how to make if you’re Khmer. And if you’ve never learned before, well then…let me show you! This lemongrass paste is at the heart of many Khmer dishes. The aroma from the fresh lemongrass, lime leaves, and galangal, make for an inviting dish, that’ll surely […]

Continue Reading

Beet Smoothie

I officially became obsessed with beets after I started running. I hate exercising, but I realized that the older I get, the more healthier I want to become. And…it may, or may not, have something to do with the fact that my pants are getting a little snug around my mid section, if ya get […]

Continue Reading

Bo Kho (Asian Beef Stew)

My beef stew is literally FINGER LICKIN’ GOOD!! Make it. Smell it. Taste it. Love it. INGREDIENTS: 2 pounds of beef shank 1/2 pound of tendon a couple of carrots cut into large chunks(maybe 1/2 pound to 1 pd) 1 stalk of lemongrass trimmed, bruised, and cut in half 4 cloves of chopped garlic half […]

Continue Reading

Asian Beef Salad (spicy beef larb)

INGREDIENTS: about 2 pounds of sirloin steak 2 green onions, finely chopped 1 whole small red onion, thinly sliced 1/2 shallot, thinly sliced 8-10 kaffir lime leaves, finely chopped 1 stalk of lemongrass, trimmed and finely chopped 2 slices of galangal, finely minced 12 sprigs of mint(or more) 12 sprigs of cilantro(or more) 8 sprigs […]

Continue Reading

Chinese Broccoli with Oyster Sauce

Chinese broccoli with oyster sauce is one of my most favorite things to order, EVER. Something about the crisp texture when you bite down on it, mixed with the salty and sweet flavor from the oyster sauce, just really completes the ultimate dim sum experience for me. INGREDIENTS: 1 bunch of Chinese broccoli cleaned 2-3 […]

Continue Reading