Archive | May, 2016

Banh Xeo (Asian Sizzling Crepes)

These savory, sizzling crepes are a real crowd-pleaser in the summertime. They are light, crispy, and packed with so much flavor! You may use whatever filling combination you’d like! Some favorites are ground chicken, and pork belly. You are also free to add as much or as little crepe batter when you’re frying these up. […]

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Homemade Breadsticks

I have a confession to make: I’m a known “carbaholic.” I love all things bread, and homemade bread (or should I say, breadsticks), is definitely the way to my heart. These breadsticks are the perfect mate to your favorite pasta dish. And guess what?! They are soft, chewy, and are practically fool-proof. Not to mention…kids […]

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