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Green Tea Cake

This green tea recipe was VERY highly requested over the past few years. I was at H Mart (a Korean store) and walked past some green tea flavored Kit Kat bars and thought, “oh man, that looks so good!” Suddenly, I was dying to have something homemade with green tea in it! Later that day, […]

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Fruit Filled Sponge Cake

  FOR THE SPONGE CAKE: 8 eggs separated plus 2 more egg whites(8 egg yolks plus 10 egg whites total) *separate eggs when they are cold and then bring them to room temp.* 1 cup plus 2 T. of cake flour 1 cup of caster sugar 1/2 tsp of salt 1 1/2 tsp of vanilla […]

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Carrot Cake Cupcakes

These carrot cake cupcakes are to die for! They are super moist and not too sweet. The addition of apple sauce in the batter make this cupcake slightly healthier than most. Because Halloween is approaching, I’ve colored some cream cheese frosting and piped some creepy spiders on top of the cupcakes. Ingredients for the batter(makes […]

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Rosette cake

This cake was a highly requested tutorial by my Facebook fans. I’m sure you’ve seen it before because there are TONS of different variations of it on the internet. But since my Facebook buddies asked for it…I gotta give them what they want, right? In my pink rosette cake(pictured above), I hand inserted dragees(pearls)into the […]

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