My husband and I were recently in San Diego and we absolutely fell in love with acai bowls. If you love yogurt parfaits topped with fresh fruit and granola, well then…this recipe is right up your alley!
The acai berry is a Brazilian berry packed with tons of antioxidants, amino acids, and omega fatty acids. You cannot get it fresh here, so your best bet is to locate the frozen smoothie version(by Sambazon)in your healthy frozen foods aisle.
Ingredients for 1 serving:
1 packet of frozen acai berries
1/2 of a banana
1-2 Tbsp. of apple juice(add more as needed)
6 frozen grapes(optional)
1/4 cup of frozen blueberries(optional)
For the toppings:
honey or agave nectar
Instructions: Throw all of the ingredients into your blender and puree until smooth. Only add enough apple juice to get your motor running. Pour it into a small bowl and top with granola, fresh fruit, honey and coconut flakes.
NOTES: For the full health benefits of the acai berry, I would recommend only adding a little bit of apple juice and then omitting everything else. Also, don’t use granola with dried fruit in it. The texture doesn’t go very well with the acai bowl.