Tag Archives: banh januk

Banh Januk (glutinous rice balls in sweet ginger syrup and coconut milk)

Today’s post is another popular Cambodian dessert. It will always be one of my favorite desserts, EVER! The rice balls are filled with cooked mung bean and then cooked to perfection. You place them into a serving bowl and then add a little bit of the sweet ginger syrup and then top it all off […]

Continue Reading